The Ten Top
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THE TEN TOP DINNERS
(AVAILABLE ONLY FROM 5:00 – 9:00)
ALL DINNERS ARE SERVED WITH A SIDE SALAD AND A HALF-SIZED LOAF OF FRESH BREAD

Ask about our daily special!

 

GROUND TURKEY BOLOGNESE LINGUINI ($10.95) *NEW MENU ITEM*

HEATHER'S GROUND TURKEY, SPINACH AND TOMATO GOODNESS SPIKED WITH BASIL AND TOPPED WITH CRUMBLED GOAT CHEESE.

 

VEGAN VEGETABLE FAJITAS ($10.95) *NEW MENU ITEM*

BMILDLY SPICY COMBINATION OF MUSHROOM, ZUCCHINI, ONION, CARROT, GREEN AND RED PEPPER FAJITAS SERVED WITH BEAN AND RICE ON FLOUR TORTILLAS.

 

BEEF MEATLOAF DINNER ($11.95)

RICKS "SLIGHTLY" ADDICTIVE ALL BEEF MEATLOAF FROM LAST WINTER IS BACK...AND BACK WITH A VENGENCE! SERVED WITH STEAMED VEGGIES AND MASHED POTATOES.

 

PESTO & MOZZARELLA CHICKEN ($10.95)

A PESTO SMOTHERED CHICKEN BREAST TOPPED WITH MOZZARELLA SERVED WITH STEAMED VEGGIES AND EITHER BROWN RICE, PASTA OR MASHERS.

 
MARYLAND CRAB CAKES WITH LEMON OLD BAY SAUCE ($12.95)
TWO MARYLAND CRAB CAKES WITH A LEMON  OLD BAY SAUCE ON THE SIDE. SERVED WITH SEASONED BROWN RICE AND SAUTÉED VEGETABLES.
 
PAN ROASTED SALMON ($13.95)
EIGHT OUNCES OF ATLANTIC SALMON, PAN ROASTED WITH APPLE CHUTNEY ON THE SIDE. SERVED WITH A FRESH VEGETABLE TRIO AND STEAMING BROWN RICE.
 
 
the ten top
748 shirley avenue
– off colley avenue in ghent –
norfolk, virginia 23517
757.622.5422     fax 757.622.7834