THE TEN TOP DINNERS

(AVAILABLE ONLY FROM 5:00 – 9:00)

ALL DINNERS ARE SERVED WITH A SIDE SALAD AND A HALF-SIZED LOAF OF FRESH BREAD

Ask about our daily special!

VEGETABLE PUTANESCA (9.95)

SPINACH, FRESH TOMATO, CALAMATA OLIVES, CAPERS AND CARROT ALL SIMMERED TOGETHER....OVER LINGUINI AND TOPPED WITH PARMESAN CHEESE.

CHICKEN, BROCCOLI, AND CHEDDAR BAKE (10.95)

OVEN BAKED CHICKEN, BROCCOLI, CHEDDAR, SEASONINGS AND BROWN RICE. HOME BAKED GOODNESS! SERVED WITH STEAMED VEGETABLES.

MEXICAN TORTILLA LASAGNE (9.95)

TWO CHEESES, GREEN CHILIES, SEASONED BLACK BEANS, FRESH TOMATO SALSA, CORN, SOUR CREAM. ALL LAYERED BETWEEN WHEAT TORTILLAS AND BAKED IN THE OVEN. HOLA!

PARMESAN CHICKEN (10.95)

A PARMESAN CRUSTED CHICKEN BREAST THAT'S BAKED IN THE OVEN. SERVED WITH LINGUINI AND FRESH TOMATO SAUCE OR BROWN RICE. STEAMED VEGETABLES ON THE SIDE.  

PAN ROASTED SALMON (13.95)

EIGHT OUNCES OF ATLANTIC SALMON, PAN ROASTED WITH APPLE CHUTNEY ON THE SIDE. SERVED WITH A FRESH VEGETABLE TRIO AND STEAMING BROWN RICE.

MARYLAND CRAB CAKES WITH LEMON OLD BAY SAUCE (12.95)

TWO MARLAND CRAB CAKES WITH A LEMON  OLD BAY SAUCE ON THE SIDE. SERVED WITH SEASONED BROWN RICE AND SAUTÉED VEGGIES.

the ten top

748 shirley avenue

– off colley avenue in ghent –

norfolk, virginia 23517

757.622.5422     fax 757.622.7834